Showing posts with label choice goods. Show all posts
Showing posts with label choice goods. Show all posts

03 May 2008

Choice Goods - Kitchen Scale

One thing that I highly recommend for anyone to have in their kitchen is a scale. Sure, I got along without one for nine of my eleven cooking years, but those nine years could have been so much more.

Why this love, you ask? Well, for starters, have you ever had the recipes that ask for a specific weight of ingredient...say, pasta? I usually buy my pasta in bulk and since weights only come on pre-packaged labels, I was clueless as to what six oz of orzo or 12 oz of elbow macaroni looked like. Or what about meats? or vegetables? or cheese? Now when my polenta calls for 2 oz of parmesan, I can use my scale and KNOW.

Another reason is that I am a lover of trying new ethnicities of foods, but many times they are in metric. (Makes sense since almost the entirety of the world is metric...but I digress.) Liquid measurements are done in mL and many measuring cups and spoons are marked for these. Solid/dry ingredients are stated in weight or, more specifically, grams. For those, you have to find a metric equivalents page and convert the ingredient-specific grams into cups. Good luck. Wouldn't it be easier to just use your handy-dandy scale? Why, yes, it would be.

I did some research on kitchen scales back before I bought mine and found some specific things to look out for.
  1. Easy conversion switch - Most, if not all, scales come with a switch to jump from grams to ounces. Many are not in easy to get to places. For instance, one scale I know of has its switch on the bottom. So if you are measuring and realize you're using the wrong units, you have to take off the item and flip the whole thing over to switch it. Pain in the hobbity-hoo, if you ask me.
  2. High weight max - You want to have a scale that is able to handle what you throw at it. A little portion scale is not going to be able to measure a large pot full of potatoes, if for some reason you need its weight. Mine has a 5kg/11lb max. I've never had anything that I've needed to weigh max it out.
  3. Large enough weighing-thing - I don't know what it's called, but make sure the platform where you put the stuff to be weighed is able to accommodate large mixing bowls, Kitchenaid bowls, dinner plates, pie pans, etc.
  4. Intuitive - Some scales, believe it or not, are a bit complicated. They've got a lot of buttons that can be confusing. You want simple. You want to be able to figure it out without having to refer to the owner's manual.
  5. Cool Factor - Okay, so this isn't a real necessity. But if you are going to use your scale as much as me, you're going to leave it out on the counter and you are going to be a little happier if it looks cool. I mean, sure, we can all be happy with practical and durable. But what if you get practical, durable, and kick-butt sweet-looking?! Huh? You're not going to tell me that if you had to pick between two equally sturdy, great-working scales, you wouldn't choose the sweet, almost a decorative option choice, are you? I didn't think so.
  6. Digital - This one holds some room for contention. There are those who are lovers of the mechanical scale. To them I say this: Go with what you love. Personally, I think digital is more accurate because it is less reliant on me. If you know me, you would agree. I think the general consensus is digital is better, but mechanicals don't run out of batteries.
The scale that met all the above-criteria for me was Model 6300 by Salter. (pictured at left) We got her at Bed, Bath and Beyond, I think. Sorry, I don't have it's model name anymore. But it's a beaut. I mean, as far as modern, sleekness goes she's just lovely. It wouldn't appeal to those romantic, vintage lovers out there. (You know who you are!!!) But we can't please everyone, can we? You guys can stick it in the cabinet. (For the record, I love vintage-y stuff in decor, just not for my active-use, modern-does-it-better items.) Also, the cooler vintage-looking scales tend to be mechanical, while the digital scales have a more modern design. I'm a digital girl, what can I say?

I use my little scale daily. It is invaluable to me. It makes me a more accurate baker (which you must agree is an accuracy-devout field) and a happier cook. I've got a bunch of tips on how scales can make your life easier but that info needs its own post. So for now I leave you with this:

Kitchen scales...they're choice!

23 April 2008

Choice Goods Wednesday?

I've been thinking...you know that whole 'quantity vs quality' issue? I've been thinking about it. And this is my conclusion: I don't know if I can recommend 52 items every year. That's a lot of stuff to really love. And I don't want to put stuff up that I like right now but am hoping I find something better. I want things that are so good I would be pretty darn surprised to find something better. So my conclusion? I'm going to have Choice Goods days. Not Wednesdays but Days. That way I can write about the things that truly are extraordinary. Do you agree? I hope so.

I'm glad I got that off my chest. I'm sure you're just as relieved.

So with that in mind...no choice good this week. But I promise you, when I have one, it will be choice!

16 April 2008

(Un)Choice Goods Wednesday!

I figured I would change things up a bit. Today I would like to warn you against an item. My goal is to keep my fellow Earthians from making the same purchasing mistakes I've made.

I would like to advise you against buying super-cheap torchiere lamps. I'm not saying torchiere lamps in general are bad, just their cheap-butt piece-o'-crap wannabe buddies. A good quality fella adds a lovely indirect light to a room as well as acting as a vertical decorative object. One that costs you, say ten bucks, is not going to treat you so nicely. Believe me. I know.

In a moment of desperation and low financial assets, I ran out and bought the cheapest little guys I could buy. Big, BIG mistake. Let's examine the picture at left.

1. Notice the green/beige corner in the background and then look at the leg of the lamp. Problem number one: The manufacturers could really care less about the definition of the word perpendicular and certainly do not apply it to the lamp base/leg relationship.
2. Now that we've compared upright vs. angled. Let's discuss the concept of straight. If you look at the lamp leg at the area halfway between the mirror reflection on the wall and the white baseboard you'll see a little bend. Yes, that is where the two joints connect and once again, the manufacturers really could care less about joints that line up. It's apparent that their only concern is standing. Apparently if it is standing, they consider it success.
3. From this angle you can't tell, but when looking from the other side the light bulb sticks up over the diffuser (that white shade part). That's classy, I can tell you. I think this is really related to problem number one, but oh well.
4. The switch is temperamental. It will spin and spin until you get it juuuuust right. Then, and only then, will it grab hold to whatever it's supposed to grab hold of and switch it on (or off). But I'm sure that since the manufacturer's main goal for the lamp was to stand successfully, they would consider the actually turning on and off of the light an extra bonus.

One could say that I just got a bad lot. But I don't think so. I think this is just the quality you can expect from cheapo lampage. Consider yourself warned.

$10 Torchiere Lamps...they are completely not choice!

02 April 2008

Choice Goods Wednesday!

This choice goods story starts with our dishwasher. Our house originally had no dishwasher. We found someone willing to give us a free one and so we managed to squeeze it in our existing kitchen footprint. This freebie had only one problem. It leaked. Just a little bit, but you couldn't run a load without first putting a towel under the door. We didn't have high expectations. That little guy did his job and that's all we asked of him. As time went on, though, I noticed he wasn't doing his job as well. And pretty soon he wasn't doing it at all. The dishes as a whole were emerging just as dirty as they went in. It was time to fork out some actual moolah.

After some discussion, we decided to buy a top of the line dishwasher. (Ours looks like the one at right but has the features of the linked one.) We have a large enough family that we run up to three loads a day. We didn't want to waste money on something that couldn't hack that kind of abuse. So what does that mean? Well, my dishes can not get cleaner with another dishwasher. We bought the best so the only variable that can increase the cleanliness of our dishes is the dishwasher detergent.

And that is my choice good for today: Trader Joe's ...Next to Godliness Environmentally Sound Automatic Dishwashing Detergent For Sparking Clean Dishes. Whew! That's beyond a mouthful.

I had read a Consumer Report's article on dishwasher detergent and found that dry detergent works better than liquid. This is because the enzymes that eat away the food are activated by water. They are in suspended animation in the dry powders. The liquid detergents just can't keep the enzymes from releasing their mighty powers before they are in the dishwasher.

Trader Joe's was ranked excellent in cleaning power and at only 19 cents a load, was only slightly more expensive than Costco's Kirkland Signature. But Kirkland Signature doesn't have the environmentally friendly aspects like being phosphate- and chlorine-free, no added fragrances or dyes and having biodegradable surfactants.

Before I used Trader Joe's I had been using Kirkland Signature's Liquid and when that was gone I had splurged on the Cascade Complete Gel. They both worked fine, but nothing spectacular. Finally, I finished the Cascade Complete bottle and got to try my new Trader Joe's. It was amazing! I could immediately tell a difference. The dishes were cleaner, especially the glasses. Even the copper bottoms of my pots are getting more copper-y again. They used to be really darkened but Trader Joe's detergent is reviving the copper a little more with every wash.

For me, the cleaning power, the lesser environmental impact and the relative inexpensiveness are a perfect combination for me.

Trader Joe's Automatic Dishwashing Detergent...it's choice!

26 March 2008

Choice Goods Wednesday!

The few minutes that it took me to get to sleep last night were spent deciding today's choice good: St Ives Apricot Scrub.

There. I've admitted it. No, it's not organic. No, it doesn't cost more than a Starbucks. And, yes, you can even buy it in Walmart.

Another admission: I use it every day. I know you only need to exfoliate once a week. But I don't care. I love the scrubbing. I love those little bits that beat the dry skin into submission. You can psycho-analyze that and get back to me on what it means. But there is something about literally scrubbing the dirt off my face that is very pleasing to me. Plus, I get the added benefit of softening my fingers at the same time.

The cool thing about it being so cheap is that I can actually use a decent amount and not feel bad. I've had spendy exfoliants before, but I had to be so miserly to make them last as long as possible. With Apricot Scrub, I have the freedom to exfoliate my whole body if I want.

I've also tried Burt's Bees Peach and Willowbark Scrub and Alba Pineapple Enzyme Scrub and they are both amazing. But they also cost three times as much for half the amount and the whole issue of freedom is called into question again. So, yes, I definitely recommend them, but for our household right now, we're lovers of St. Ives. (Notice I say "we." Dug is a scrubber of his face, too. There's something manly about using the equivalent of sandpaper on your face, right?)

Say what you will, St Ives Apricot Scrub...it's choice.

19 March 2008

Choice Goods Wednesday!

Hello world! I'm back! Funny that the last meaty post I wrote was a "choice good" and now here I am with another.

So after traveling from Oregon, USA to Southern Africa up to Western Europe and back again in 2 1/2 weeks and arriving home yesterday morning at 1am, can you forgive me for this abbreviated post? I thought you might.

I'll unload my adventures when my house looks a litle more liveable (1 uncle + 4 kids under 9 + 3 weekends = Webster's 3b definition of chaos).

So what's choice for today? Well, friends, I wasn't sure until I went to my Google Reader page and saw the 511 posts I would have to read in order to catch up on all my favorite blogs. In the words of my new Swazi (as in Swaziland) friends, EESH!

In light of that, I realized what today's choice good had to be. It is something free, stress-relieving and indispensible when you are unable to check your favorite blogs for a few days:

The MARK ALL AS READ button!

I need to be able to start afresh and let go. Five hundred and eleven is a big number (it has seven syllables for goodness sake!) and without the MARK ALL AS READ button, I would be unable to read any blogs. I would be overwhelmed and avoid my Reader because of the pressure that 511 brings with it.

But with a single click of a single button, I can "read" all back posts and have the cycloptic number 0 looking back at me. Of course, in time, I can truly read all those left behind, but with no pressure from that huge number.

Ahhhhh...freedom!

The MARK ALL AS READ button...it's choice!

27 February 2008

Choice Goods Wednesday!

This will be the last Choice Goods post for a couple weeks while my hubby and I travel to Africa! I'm so excited!! I've been to all the countries in North America (snicker, snicker) and this will be my first trip off the continent! Moving on...

I'm trying so hard to vary it up, but I have to throw another kitchen item in the mix. Sorry.

Avocados.

Ever since I've started eating a more-or-less vegetarian diet, I've really come to appreciate avocados. They are delicious. (Try one in a grilled cheese sandwich, sprinkled with a little garlic salt and you've just experienced divinity.) The fact that they are high in good fat makes any dish more satiating. And don't even get me started on guacamole!


I normally buy a few every week. And though I'm great at cutting them in half and popping out the seed, I suck at making "lovely" slices. That is until I bought an avocado slicer. Now I make the most beautiful, unmushed, even slices. Photo worthy, even. (I just realized how cool it would be if I had some "real life" pictures of me using my avo slicer. Sorry, we ate the last ones the other day and I haven't gone grocery shopping.)

If you eat avocados in salads, sandwiches, whatever, this little gadget will make you so happy. Just slice the avo in half, remove the pit, and while holding one avocado half in your hand, gently press the slicer into the top and following the skin, slice through to the bottom. If you dump it over, out will fall perfectly sliced pieces of that delicious green fruit/vegetable/whatever.

The one drawback mine has is that it is one-size-fits-most. If you have an extra large or small avocado, you will have a little bit of trouble, either leaving some uncut or being unable to cut through without the skin getting in there. I've found that avocados, in general, are pretty uniform and it's pretty rare that one is so much on the extreme ends of the spectrum that I can't use the slicer at all. (Except those gigantic, kelly green, tasteless West Indian cultivars. Blech!) There are flexible, plastic slicers that are supposed to handle different sizes, but I've never tried one and can't vouge for it. I prefer the sturdy metal of mine, anyways. If you do try one, let me know how it handles.

So there you have it. I'm not a big fan of hyper-specialized tools in the kitchen. (Especially those ridiculous ones like the hot-dog cooker and the countertop pizza oven.) But in instances when you consume a lot of the given food, the old maxim "right tool for the job" holds its own.

Avocado slicers...they're choice!

20 February 2008

Choice Goods Wednesday!

I've been wanting to do a post on this particular item since Christmas, but other things came to the forefront. Back burner be gone! Release the Magnetix!

Over Christmas, Dug's wonderful mother gave the kids a 35-piece set of Magnetix. Magnetix is a cool building set consisting of magnet-ended rods and metal balls. Through the "magic" of magnetism, you can build all sorts of sweet objects.

The only problem is that 35 pieces was nowhere near enough. Fortunately, Ross Dress-For-Less had a bunch of sets. I bought two. One more with 35 and another with 85. So we're up to 155 pieces. And that's still not enough. I find myself just building and building until all the pieces are used up. Then I look sadly at the empty tin.

Whenever the box is opened, everyone gathers around and starts building. It's addictive. The tactile pleasure of snapping the pieces together, the instant gratification of creativity, it's impossible to pass by without building a quick little something.

A cool side-benefit is that my kids are understanding how shape affects stability. Since the rods can move along the face of the ball, a triangular construction is immediately obvious as the most stable shape. My six-year old daughter is constantly reminding everyone, "If you don't want it to move, make it a triangle."

Yesterday, while my oldest kids did homeschool, my three-year old kept busy building all sorts of things for almost an hour! That alone is worth buying a kit.

Being a bit of a nerd, it's obvious why Magnetix appeal to me. But they will appeal to both sides of the brain-spectrum. The left-brainers will love the science/building aspect and the right-brainers will embrace the creativity that this kit unleashes. And the coolest part is the complete lack of age-restrictions. (Well, that's not entirely accurate. You wouldn't want baby sticking those steel balls down her gullet.) In our family everyone from the three-year old to the thirty-five year old enjoy this toy.

Magnetix...they're choice!

13 February 2008

Choice Goods Wednesday!

Okay, there might be two problems with this post, but you're all going to have to just tough it out. First problem: I've actually mentioned this item on on the blog before but it was just a sentence and it was just in passing. Second problem: It is a website, not a thing you can buy, but oh well. Choice Goods Wednesday is my post and I can do it however I want. Right?

Onward...

I really feel that not sharing about Pandora Radio is a disservice to humanity. So, to ease my conscience, I must share this amazing website. What is Pandora? To really understand, read this. But if you want a paraphrase, here it is. You know the human genome project? Where they were mapping out each of the genes in human DNA? Well, Pandora is the music genome project. They decided to do the largest musical analysis ever. They listened (and continue to listen!) to tens of thousands of songs, categorizing them according to their attributes. In essence, mapping out musical "genes," or the aspects of songs. They listen to a song and determine instrumentation, vocals, rhythms, harmonies, literally hundreds of musical qualities. By determining the different aspects of a song, they can "capture" the essence of what the song is.

What is the point? Well, this is the cool part. By breaking a music into its musical elements, they are able to put music together, not based on a subjective "genre" but by its specific qualities. For example, I like the band Feist. I'm in the mood to listen to it. I type in "Feist" and Pandora instantly creates a "radio station" based on the qualities of Feist and plays songs that have similar qualities. Right now I'm listening to Norah Jones because her song, "Not Too Late" has mellow rock instrumentation, acoustic rhythm piano and major key tonality, as does Feist. You don't have to know what all that means to understand that Pandora is a wicked awesome site.

While I was painting my back bedroom, I was totally in the mood for Jack Johnson. If I would have known about Pandora then, I would have had Pandora create a station off of Jack Johnson. The characteristics of his songs would have become the base of the station choices and I would have an entire radio station built of songs that perfectly suited my mood.

My son had a ninja birthday party. For the ambient music, I just created a station of "Traditional Japanese Music" and let it play in the background. It was perfect.

One of the best parts is that Pandora remembers you and learns from you. I was listening to traditional Irish music and American country started playing after a while. There are some basic similarities between the two. All I had to do was tell it I didn't like the songs it was picking and it changed the playlist. Now, I rarely have to deal with country because it "remembers." I love it.

You can base your stations on an artist or even a specific song. The problem is that you can't listen to a specific song. Due to copyright law, Pandora can only choose songs that are similar. But all is not lost, if you listen for awhile, the song usually plays. Also, Pandora only allows a certain number of "skips" during an hour of play. That has something to do with copyright law as well. There is advertising on the page, but not audible ads that music sites, such as YahooMusic, have on their radios.

I haven't found an artist yet that Pandora doesn't know. I have some pretty obscure bands that I like and Pandora knows them all. The cool part is that I am constantly hearing new artists that I really like but have never heard before. And they add new stuff every day. They want to have as much of the world's music as possible. I can't emphasize the variety of music they have. I have stations based off artists ranging from Frank Sinatra, the Chieftains, Beethoven, the Housemartins, Bossacucanova, Billie Holiday, it's all over the place. Whatever music you like, you can make a station out of it.

Pandora is an amazing music site that I absolutely love. It would be wrong of me to not let you all know of it's capabilities. I had to share. If you have any questions, ask me or, better yet, check out their FAQ. It is very comprehensive.

Pandora Radio...it's choice!

06 February 2008

Choice Goods Wednesday!

Today's choice good is antibiotics.

Since Saturday I've been so sick, I haven't been able to do anything. Crocheting was too exhausting. Getting up to go to the bathroom took all my energy and then when I came back to my spot on the couch, it would take me forever to warm up again.

Last night we finally went to the doctor. The whole family. All six of us crammed into a little doctor's room. Four of us had temps over 102 and the other two were okay. Of the fevered, my son was the only one who wasn't prescribed antibiotics. So we stopped at Bimart, got our meds and at 6:30, Dug, me and littlest daughter downed our doses. Fast forward to today. Our fevers are gone! Yay! The hacking cough isn't gone, nor can I take a full breath, but I am able to actually make breakfast for my family for the first time since Saturday.

Now, the cough syrup Doc gave me sucked. He said it would help my cough and let me sleep. Liar!! My cough was soothed for a short time, but that stuff kept me up more than normal. So no choice goods for that junky medicine.

I'm normally one to not go to the doctor. I figure most stuff goes away on its own and God gave us amazing bodies that are capable of dealing with a lot. When we get a fever, I let the fever run its course, only giving Tylenol if they are unable to sleep (or if the fever gets too high.) And only at the last resort do I call the ol' doc. But when it looks like it's not going to go away without some sort of medical intervention, I'm not going to be stubborn. We pack it in and head on over to the medical man.

That is exactly the situation we were in yesterday. And I'm so glad we dragged our feverish butts into our van and shivered the twenty blocks to the doctor's. Because of that decision, I can now write this post.

Antibiotics...they're choice!

23 January 2008

Choice Goods Wednesday!

It's been two weeks since I last posted a choice good. But I've got a good one for you. I try to vary them, but as I spend a lot of time in the kitchen, I tend to find things that make my time the most productive and efficient in there. Now, while today's good is found on your kitchen counter or wall, its uses far exceed that room of the house. You'll find a need in every room, your car, camping, automotive work, everywhere. What is it?

Paper Towels!! But not just any paper towels. Viva paper towels are our towel of choice. In our house, the only thing worse than wimpy paper towels is wimpy toilet paper. Because nothing ruins your day like a finger going through the paper when you're cleaning up your business. Am I right? Yeah, I thought so. But that's for a different post on a different Wednesday.

Do you know what brand of paper towel any of your friends use? If you have spent enough time in our company, at some point or another you would know our brand of choice. When we find something of great quality, we are rather vocal about it. We've converted friends, family and even strangers in the store to Viva paper towels.

What is it that puts Viva up on that pedestal? Quality. Unadulterated quality. These babies can go through the wash, the dryer and come out the other end ready for work. They are strong and soft. They are absorbant as all get out. A small spill is no problem for a Viva paper towel. For a large mess, you can clean up part of it, rinse the paper towel out, squeeze dry and continue cleaning with the same one. You can blow your nose or wipe your bum* and you won't get scratched to pieces by those lesser-quality towels.

Now, I'll be completely honest. You can't have all this goodness with zero drawbacks. There are two things that keep Viva from divine perfection (although I wouldn't be surprised if God used Viva for wiping up his milk and honey spills): lint and price.

In order to be so soft, the trade-off is lint. They have a bit more lint than, say, those brown industrial things they pass off for paper towels at businesses. So when you're cleaning glass, i.e. mirrors, windows, monitors, you'll have some lint hanging around. Not enough to notice, but if you're lint-o-phobic you just have to make a choice. Do you want soft and absorbant? or lint-free and scratchy as a briar patch? I choose soft absorbancy.

As for scientific proof, I give you Zach R's science project. Here he proves that Viva is the most absorbant paper towel! What further evidence do you need?

Issue #2: price. These are not your bargain-basement specials. If I can find them under $1/roll, I stock up. There are some things in life quality doesn't matter, like tomato paste. You never eat tomato paste plain, it's always in recipes with other stuff added in. You might as well go cheap since you won't be able to taste it specifically. But there are other things where quality matters. For us, paper towels matter. When you need to wipe up a spill, we want to know that we just need one paper towel, not the whole roll. (And believe me, we have a lot of experience in this matter.) Now, the issue of price gets tricky. Spend less per roll on crappy cheapness, use more towels. Pay top dollar for quality, use less towels. In the end, are you really paying less for those cheap rolls?

Here's how we deal with the problem. I buy Viva and then I buy super cheap napkins. If someone spills a little tiny bit, we use the cheapo napkins. We don't waste our beloved Vivas on insignificant messes. That would be like sending an Army Ranger in to deal with a shoplifting teenager. No, we conserve the royalty of the paper towel world. But when there's a mess worthy of a Viva paper towel, we're ready. We are not afraid because when messes make their appearance, Viva wipes them off the face of the planet. Boowah!

Viva paper towels...they're choice!

*If you choose to wipe your bum with these excellent paper towels, please do not flush them down the toilet. Their strength is too much for your pipes.

09 January 2008

Choice Goods Wednesday!

Do you need more from the knives in your kitchen? When you are fixing a meal, is there a hidden ninja wanting to come out?

Before I was given an ulu, the answer to both these questions was a resounding, "Yes!"

My husband is from Alaska where they have a saying: "Alaska - where the men are men, and so are the women." How is that possible? Well, my friend, they have ulus in the last frontier.

The ulu is a knife. A super-sweet knife historically used by women and crafted by Native Alaskans over 5000 years ago. It has a curved blade and looks quite menacing. Actually, it is menacing to any food you want to prepare. One look at the blade and that green pepper will know you aren't messing around.

According to Wikipedia.com, "Traditionally, the ulu would be passed down from generation to generation. It was believed that an ancestor's knowledge was contained within the ulu and thus would also be passed on." I love that sentiment. Of course I don't believe it, but I love the generational closeness that it symbolizes. How cool to work with the same tools that your great-grandmother worked with.

You can get an ulu by itself or as a set with a specially designed bowl-shaped cutting board. The cutting board is indispensable if you want to cut messy things like nuts or olives. The bowl keeps the olives from rolling away and the nuts from flying off. If you want to quickly mince herbs, use the ulu on a normal flat cutting board. With a quick, rocking motion you can make short work of those leaves with professional chef-like speed.

I have to be honest, when I hold my ulu I feel like a kitchen warrior. Woe to the vegetable that thinks it can best me. My ninja moves cut it down to perfectly minced pieces. What can stand in my way? Nothing! Nothing, I tell you! Wa ha ha ha ha...

Normally, the proper follow to that paragraph would be something like, "Sorry, I got a little carried away." But I can't lie. I wasn't getting carried away. I was merely baring my soul. My honest kitchen-hero soul unlocked by the power of an ulu.

If you feel restrained by your lack of food-prep weaponry, I highly suggest acquiring an ulu. With one you can be freed to prepare food in the highly efficient, entirely speedy way God intended you to.

Ulus...they're choice!

02 January 2008

Choice Goods Wednesday!

I would like to thank Bethany for reminding me of this choice good and I would like to dedicate this week's choiceness to Mej. (Tee hee!)

KitchenAids! Where would I be without my KitchenAid Professional Series Stand Mixer? I'll tell you, lost! Lost in a wilderness of time wasted and recipes never tried. Floating without aim or direction in a sea of insufficient arm muscles and inadequate wooden spoons.

As a girl who likes to make everything I possibly can from scratch, I can tell you from experience, I need my KitchenAid! It is a necessity in the kitchen. I make pizza almost every week. I throw all the ingredients into the mixer with the dough hook, flip it on and while I'm busy doing other things that baby is kneading the cawocky out of that dough. Any time I make bread, it does all the hard work for me. Cookies, whipped cream, cakes, cupcakes, and more are made with this amazing machine. It can take thick cookie dough and mix in another cup of oatmeal, just about the point where my arm would normally start to ache if I had to stir in the conventional way. Just dump in a pint of whipping cream with some powdered sugar, flip the switch and in a couple minutes you've got perfectly whipped cream, without the numbness induced by the hand-mixer vibrations.

If there is one thing I hate to do, it is grating cheese. Lucky for me, KitchenAid has about a billion attachments for their machines. I have the grater/slicer attachment that is truly sent from God above. Whenever I need to process a lot of cheese, i.e. pizza, lasagna, I whip out this little gizmo and let it do the dirty job. I also have the pasta maker and the food grinder. I pull those out when I'm feeling especially creative.

There is hardly a day when I don't use this time- and labor-saving device. Once again I am forced to thank God for having me live in this time period.

I can't emphasize enough just how much I rely on my mixer.

KitchenAid Stand Mixers...they're choice!

26 December 2007

Choice Goods Wednesday!

Today's choice good was suggested to me by good ol' Laser Eyes. He noticed the excitement this particular good produced in me and thought I might spare some words for it. Thanks, B.

We had a gift exchange at a Christmas party this last weekend. Dug and I were to bring two gifts $10 or under. Straight away I found a $9.99 real Swiss army knife. I showed Dug and his response was, and I quote, "Sweet!" Then I thought of a head lamp, no such luck. The only ones Target had in stock three days before Christmas were over twenty dollars apiece. What to get? What to get? I grabbed a deck of playing cards and a deck of waterproof Uno. Dug's reaction: "Ummmmmm, no." (He's not into games.) I suggested the flash light section, and off we went. I showed him the too-expensive headlamp. He, too, agreed it would have been cool. We perused the very bare section and then we saw it. A mini-Maglite. (That's it in the picture below, 5" in real life.)Think of the mini as the eldest child in the Maglite family. It is a two AA battery flashlight. There are also D-cell, C-cell, and AAA flashlights. The baby is the Maglite solitaire single AAA.

I don't know if you know this, but full-size Maglites are the upper echelon of flashlights. They not only act as a powerful source of light, but their rugged aluminum construction and hefty size can not only withstand a lot of punishment, it can also make a handy weapon in the case of emergency.We have a 4-D Maglite (shown above, almost 15" in real life) and it is one of the few household items that has withstood not only our four kids, but myself as well. It's missing its little rubber button protector, but who needs a "pretty" flashlight anyway? It's been dropped, left outside, dropped, used as who-knows-what by the kids, dropped...I might have even used it as a temporary hammer once. (Don't tell Dug.) The only complaint I have about it is that it is pretty heavy. Of course it has to be in order to be so Tricia-proof, but that is exactly the reason for the mini-Maglite! You see how it all works together?

Here's the beauty of the mini-Mag. It is light but still made of that sturdy aluminum construction. It has an adjustable beam just like it's daddy. It is the perfect diameter to hold in your hand comfortably (not too small) and to hold in your mouth if you need both hands free (and don't have $25 for a headlamp!). But wait! There's more! The mini-Mag has an amazing feature, Candle Mode.It is specially designed for those times when you need a general source of light, not a solitary beam. Unscrew the head, set the flashlight in it and you've got yourself a free-standing candle. It is so cool. I can't explain to you how much I love this feature. You've just got to experience it for yourself.

In life I've realized that there are things that you buy as cheaply as you can and there are things that you really need to pay for quality. I think flashlights are in the latter group. When you use a flashlight, you are relying on it. If you think about it, they are generally used in two situations: specific lighting and emergencies. For times of specific lighting: working on your car, looking under your bed, fixing plumbing, it's probably not so imperative you have a great light. But when you are lost, walking through the forest at night with bears chasing you, you want to have a flashlight that not only won't die if you drop it when you trip over that branch you didn't see, but that is bright enough to make wild animals freeze in its intense beam and can withstand the solid ker-thunk of a bear skull. When that time comes, and I'm sure it will, you'll be ready if you have a Maglite. (And can run really fast and have strong enough arms to break a bear skull.)

Maglites...they're choice!

19 December 2007

Choice Goods Wednesday!

Choice Goods of the week...What can they be? Why, they be journals, me hearty. Argh! (Sorry, the pirate-typer took over for a sec. I just finished a book about sailing, complete with pirates. The Dark Frigate, if you're wondering.)

So...journals. What's so special about journals? Well, I don't know exactly, but I love them. I'm drawn to their pristine pages, begging me to fill them with...well...with whatever it is they need to hold. I think the fact that they are bound books unhindered by the no-writing taboo, is part of the draw. From our earliest years we are told not to write in books, but these exceptions to the rule allow us to create our own bound editions.

Personally, I'm not your standard journal-keeper. Mine are used for more unorthodox purposes. The swirly pink one in the photo above lives in my purse. If I need a piece of paper for something, it's there. I keep measurements of my rooms in it so if I find furniture that I like, I know if it will fit in the room. When I'm traveling I write flight numbers, calling card numbers, etc. in it so they are handy. I use it to write my thoughts, doodle to pass the time, anything at all. Keeping a bound journal in my purse is one of the most useful ideas I've ever come up with.

I use the gray journal with the sewn black binding with my book reading. Whenever I come across something worthy of note, I jot it down. I mainly use it to remember what I've read for the book club I'm in. I'm the type of reader that retains information only long enough to read the book. Ask me to regurgitate what I just read and I'm at a loss. Enter the handy book journal and my reactions and thoughts are there when I need them. Plus, I think the journal itself is beautifully bound. It makes me happy just looking at it.

My most beloved journal I received from my husband before we were even dating. I saw it in the OSU book store and couldn't believe how beautiful it was. It had a leather cover pressed with Celtic knotwork and held closed by a leather string that wrapped around a metal button-like thing. (Sorry for my lack of correct wordage.) He secretly bought it for me and gave it to me a little while later. I was speechless because the reason I had passed it over was its exhorbant price tag. Ahhh, amour.

My journal of beautifulness was made by Oberon. The cover is actually just that, a cover. It's refillable and holds a hard-bound standard journal. Click here to see what I mean. I use it to write my prayers, God's answers, bible study notes, etc. It holds my most intimate thoughts because it came from my Dug.

I love my journals and am constantly on the lookout for the next addition to my collection. Let me know if you find one.

Journals...they're choice!

12 December 2007

Choice Goods Wednesday!

What's the good for today? Dry Soda!

This is one of my most favoritist drinks of all time. Well, there are actually four separate flavors: kumquat, lemongrass, lavender, and rhubarb, but they are all so good I can't pick just one favorite.

What is Dry Soda, exactly? Think lightly flavored, sparkly, barely sweetened yumminess. Think the most refreshing drink in the world besides water. When you have those two thoughts, join them in holy matrimony and let them have babies. Their offspring is Dry Soda.

I first discovered these at Roth's in Salem. Mej and I were shopping for some dinner stuff and we noticed how pretty the bottles were. (Good job, Marketing Department!) When we moved in for a closer look, we were intrigued by the odd flavors. Kumquat? Rhubarb? Lavender!?! Who ever heard of Lavender soda? Of course we had to try them.

The lowdown:
Kumquat is the citrus representative. Different from any other citrus drink options out there, the flavor is still nothing too out of the ordinary. Verdict: Delicious

Lemongrass is your lemon-lime type option. I've had the herb in numerous Thai dishes, but never on its own so I can't say if the soda tastes just like lemongrass. Verdict: Superb.

There is absolutely no other drink out there that can be compared to Rhubarb Dry Soda. It has a very "green" flavor. The only way I can describe it is this: it tastes like you're drinking the plant. Not rhubarb pie or rhubarb crisp, but rhubarb the plant...but better. Verdict: Oddly enjoyable.

I have to admit I was skeptical of Lavender. Lavender? Whenever someone tries it for the first time, their response is always the same. "It tastes just like lavender!" No, really? Imagine a drink that tastes like it was created from flowers, but it was good. That is Lavender Dry Soda. Verdict: Exquisite.

I've found if people don't like a flavor, it tends to be lavender or rhubarb. But I think that's due more to lack of exposure. There really is nothing else out there quite like these drinks. The unfamiliar always evokes stronger reponses than the comfortable standby.

Don't let that stop you. On their website they list where you can find this tastiest of treats. Go and try Dry Soda, even if you don't like it you'll look super cool with the beautiful, minimalistic bottle in your hand. But you'll like it, nay, you'll love it! If you're like me and think that most bottled drinks are too sweet to be refreshing, you will adore Dry Soda. It is barely sweet, but hugely delicious.

Dry Soda...it's choice!

05 December 2007

Choice Goods Wednesday!

Today's choice good is dedicated to Ellyn Canfield, cutie-extraordinaire!

Ellyn reminded me of one of the choicest goods out there. It was introduced to me by Miss Nina-Banina and subsequently I hooked the Ellynator on it. What is it? Palmer's Cocoa Butter Formula with Vitamin E Swivel Stick for Marks, Blemishes & Rough, Dry Skin *or* Palmer's Cocoa Butter Stick for short.

If any of you have ever been addicted to chapstick, this stuff is heaven. It won't cure you from an addiction though, I can assure you. For that try this site. I found it years ago. Although educational, it means nothing to me. I haven't made it to the first step yet, "admitting I'm powerless over lip balm."

Back to the post: Palmer's Cocoa Butter stick is like a smooth, moisturizing dessert for the lips. While the aroma has the same rich, robust quality of chocolate, it varies greatly from that specific scent, but not so much that they're unrelated. To explain, when you first smell it, it seems vaguely familiar, but not enough to pinpoint it exactly. Then someone tells you, "It's cocoa butter, the same stuff they make chocolate from," and you think to yourself, "Yeah, I can see that."

While this stick can be used on any part of your body that is in need of some delicious moisture, the oversized tube lends itself perfectly to swiping both lips in one movement. Caution: People will assume you are using a glue stick. This has happened to everyone I know who uses it. The tube is the same size as that school-room adhesive, and since most people are uninformed of the wonderfulness that is Palmer's Cocoa Butter stick, it's not hard to see why they get confused. (Especially when I let my kids use it. That really gets people's hearts a-racin'. "Do you know your kid is smearing gluestick all over their mouth?" I smile, nod my head and answer, "Yeah." "Aren't you going to stop them?" I look back at my child and shake my head, "Nope.")

The cocoa butter formula is also completely different than any other lip balm out there. It doesn't have that waxy feel of Chapstick or Carmex. Anyone who has had a serious need for chapstick and found themselves without will understand this next description. Palmer's Cocoa Butter stick feels exactly like you thought lotion would feel before you actually smeared it on your lips. It is soft, moisturizing and normal feeling. My husband who hates anything on his lips, especially when it's waxy, can handle this stuff on occasion. (Read: he doesn't mind if I kiss him when I'm wearing it.)

Now, the largeness of the stick is not so conducive to jeans' pockets, but it does lend itself nicely to purses or bags. It is large enough to be easily found in their depths. Where normal lip balm tubes are lost, Palmer's Cocoa Butter stick holds its ground, ready and waiting for your lipful needs.

One problem remains: finding the stuff. While you can find Palmer's Cocoa Butter products in many places. (They have an entire line.) The swivel stick is more on the rare side. I know of one place that has it for sure. Rite-Aid, God bless 'em. They have also been known to show up at the Grocery Outlet and I think I saw them at Fred Meyer the last time I was there. The point is this: if you ever run across some of these pieces-of-heaven-in-a-swivel-stick, get yourself some. No, get yourself lots. You can never go wrong with a stock-pile of Cocoa Butter sticks. When any sort of civilization-destroying holocaust hits, the mobs are going to go after three things: water, food and Palmer's Cocoa Butter sticks, and I want you to be ready. At least with perfectly moisturized lips.

Palmer's Cocoa Butter stick...it's choice! (I know you love my catch phrase, Mej.)

28 November 2007

Choice Goods Wednesday!

Can you believe it's already Wednesday again?

Today I'm going to share with you an excellent item worthy of notice. This, my friends, is the Intuition razor by Schick.

In case you are not aware of the finer points of this specific razor, please take note. The razor itself looks as though it was carved into a bar of soap. But that's not soap, no siree. That is, according to Schick, "Skin Conditioning Solid." Whatever, I call it shaving cream bar. Essentially every time you swipe the razor over your skin, it lays down a thin layer of the conditioner before and after the blade. This negates the need for a separate can of shaving cream, or conditioner, or bar of soap, or whatever it is that you usually use. Since the blade is surrounded by the "conditioning solid" it doesn't matter if the water is pouring directly onto the spot that you are shaving. In the past I had to make sure my leg was out of the line of fire of the shower nozzle or else it would be rinsed clean of any and all shaving cream. I now find the whole ordeal a lot less stressful and a bunch more comfortable. I can stand directly under the hot water instead of avoiding it. This is a big deal in the winter since anyone who has been shaving for any length of time knows that razors + goosebumps = painful red bumps of yuckiness.

Now one thing I can't say is that you will save money since you're not buying shaving cream anymore. This razor is a bit on the spendy side. The refills are what really matter, and they're not cheap, either. It's like those darn printer manufacturers. They don't make money on the printers. They make the money on the ink cartridges. Stinking ink cartridges. But I digress.

Where was I? Oh yes. The refills. These are just one of those things I'm willing to splurge on. I don't get razor burn as much anymore and I can shave superfast now that I don't have to worry about anything extra. That, to me, is worth the extra moolah.

Oh! And before I forget, the refills come in different varieties such as Cucumber Melon and Sensitive Skin.

So there you have it. I love it. And while I could get by and shave with plain, practical razors, I'd rather not.

My Intuition razor...it's choice!

21 November 2007

Choice Goods Wednesday!

I love Choice Goods Wednesdays. I get to tell you about something I love. Today's a little different than previous weeks. For one thing, it isn't a kitchen item. It's a little home decor accessory. I'd like to introduce you to my carved wooden rounded box with handle and latch. A bit wordy in title, I know, but what else am I supposed to call it? A hundred apologies for the bad picture. It doesn't do it justice.
I love boxes. I just don't know what to do with them. I can't stand something as useful as a box used only as decoration. I want everything to have a purpose. Happily, this box has one.

With TV's, stereos, DVD players and all the other home theatre equipment, many homes are overrun with remote controls. We used to have six, but we have narrowed them down to three in recent months. Still, I think random remotes lying around are an eyesore. Enter the beautiful box. When not in use, it is a perfect storage solution for that pesky, yet indispensible techno clutter.
I love it! Isn't it a great idea? Of course you don't need to get the identical one as me (Ross Dress for Less - $9.00 and I would really prefer you didn't) but get something that screams "you"! Applique a shoe box, grab an opaque large-mouth vase, find a cute drawstring bag and hang it from a hook on the wall, then dump them in. Take a stand against techno clutter! I did and it makes me super happy.

My carved wooden rounded box with handle and latch...it's choice!

14 November 2007

Choice Goods Wednesday!

It's the second weekly Choice Goods Wednesday! Hurray! Today I have another item (actually items) that I wonder, "What did I ever do without you?"

Pictured at right are Adjustible Measuring Spoons from Pampered Chef. Mine are an older model and don't have the liquid-proof rubber. But even though I can only use mine for dry measures, they are sooo worth every last cent of their $7.25 asking price.

Imagine, if you will, you are making some spaghetti sauce. You know, that one from your great-grandmother Fortunella who immigrated from Sicily. The one with forty-seven herbs and spices. Well, just pick up your adjustable measuring spoons and with a little flick of the thumb, 1/2 tsp oregano. Another flick, 1 tsp basil. Flick again and you've got 3/4 tsp garlic powder. I could go on forever (or at least long enough for the other forty-four ingredients). It's all right there. One spoon goes from 1/8 teaspoon up to 1 teaspoon. The other picks up from the 1 teaspoon and continues up to the big daddy, Ol' Tablespoon himself.

These little guys are a huge time- and space- saver. Not only is every measurement available (including the 3/4 tsp and the ever-elusive 2 1/2 tsp), but it is literally right at your fingertips. No more searching around, finding the spoon and then realizing you grabbed the 1/2 Tb instead of the 1 tsp. Nope, not anymore. Plus you get all the measuring spoons you need only taking up the space of two, albeit bulky, spoons.

Some people have complained that the time needed to clean them negates any time saved by them. Here, I must disagree, and divulge a little secret in the process. Are you ready? I only wash mine when they get dirty. And I mean dirty, not just dusted with a little with cinnamon. But what about contamination?! I'll be honest with you. I have measured chili powder and cumin for chili and then turned around and made a cake with the same measuring spoons. Could anyone notice? Nope. (Although, I might have discouraged any of you from ever wanting to come to dine with us.) So my answer to the "they take too long to clean" people is this: You wash them too much. Throw them into the dishwasher with the dinner dishes after you're done cooking for the day. One thing to mention, I only use mine for dry ingredients. If I used wet ingredients in them, I would wash them more.

Since I'm raving about these, I wanted to inform you that I don't sell Pampered Chef, nor do I know anyone who does. I just happened to have bought these and love them. I also found a couple other spoons on the web here and here, if you're interested. Just keep in mind that I haven't tested the other brands. So their performance might vary.

Adjustable measuring spoons...they're choice!